Can you look at the broken metabolism here? After 15 minutes of drinking, we have a delicious tea offering guaranteed to your old health!
Plenty of ginger, lemon, mint and honey. That’s all we need. Maybe some cinnamon sticks. We’re taking ginger out this time. Well, it’s not a bit painful, but it’s a natural microbe shield that protects you.
Ingredients for Gingerbread Winter Tea Recipe
- 1 ginger (planed)
- 2 lemons
- 2 tablespoons of honey
- 1/2 branch mint
- 1 liter of water
Tip of the Gingerbread Winter Tea Recipe
If you wish, you can add the grated ginger to the mixture while boiling and you can filter while serving.
Gingerbread Winter Tea Recipe
- Peel the shells of ginger and grate with the thin portion of the grater.
- Tighten the water into the pot. Mint leaves, lemon juice and lemon slices to boil in the pot.
- After boiling, close the bottom and let it infuse for 5 minutes at its own temperature.
- Serve in cups with honey, fresh mint leaves, sliced lemon rings and cinnamon sticks. That’s it!
Service Proposal for Ginger Winter Tea Recipe
You can also add cinnamon at the boiling stage. You can enrich your presentation with plenty of lemon and fresh mint leaves.
Categories: Ginger Water