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HOT AND SPICY CHICKEN



Ingredients

  • 2 chicken breasts, diced
  • 1 tbs oil
  • ½ tsp red chilies, finely chopped
  • 1tbs sweet paprika
  • 2 tsp oregano, finely chopped
  • ½ tsp honey
  • ¼ cup lemon juice
  • ¼ cup water
  • Salt and pepper
HOT AND SPICY CHICKEN
HOT AND SPICY CHICKEN

Instructions

  1. Fry chicken in a pan with olive oil for 5 minutes.
  2. Add chilies, paprika, oregano and honey and cook for a further 2 minutes, stirring constantly.
  3. Add lemon juice, water, salt and pepper and cook covered for a further 15 minutes, adding more liquid if necessary.
HOT AND SPICY CHICKEN
HOT AND SPICY CHICKEN

Categories:   Eating Pegan

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